Boek cover Sweet van Yotam Ottolenghi (Hardcover)


Desserts from London's Ottolenghi [A Baking Book]

Engels | Druk: 1 | Hardcover | 9781607749141
Hardcover 21,99
4.1 op 5 sterren
uitgever Potter/Ten Speed/Harmony/Rodale
Taal Engels
Bindwijze Hardcover
Aantal paginas 368 pagina's
Illustraties Nee
Auteur(s) Yotam Ottolenghi | Helen Goh
Uitgever Potter/Ten Speed/Harmony/Rodale
Extra groot lettertype Nee
Gewicht 1520 g
Studieboek Nee
Verpakking breedte 276 mm
Verpakking hoogte 29 mm
Verpakking lengte 276 mm


NEW YORK TIMES BESTSELLER ' A collection of over 110 recipes for sweets, baked goods, and confections from superstar chef Yotam Ottolenghi, thoroughly tested and updated.

Yotam Ottolenghi is widely beloved in the food world for his beautiful, inspirational, and award-winning cookbooks, as well as his London delis and fine dining restaurant. And while he's known for his savory and vegetarian dishes, he actually started out his cooking career as a pastry chef. Sweet is entirely filled with delicious baked goods, desserts, and confections starring Ottolenghi's signature flavor profiles and ingredients including fig, rose petal, saffron, orange blossom, star anise, pistachio, almond, cardamom, and cinnamon. A baker's dream, Sweet features simple treats such as Chocolate, Banana, and Pecan cookies and Rosemary Olive Oil Orange Cake, alongside recipes for showstopping confections such as Cinnamon Pavlova with Praline Cream and Fresh Figs and Flourless Chocolate Layer Cake with Coffee, Walnut, and Rosewater.

' Finalist for the 2018 James Beard Foundation Book Awards for "Baking and Desserts" and "Photography" categories
' Finalist for the 2018 International Association of Culinary Professionals (IACP) Cookbook Award for "Baking" category

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